Fisherman ehf.
O organizaciji
Fisherman has for two decades helped visitors to experience fish through tourism in the Westfjords in Iceland. It began with the tourists buying dry and canned fish which has now led Fisherman to produce a wide range of fish-related products for individuals, retail and restaurant markets in Iceland and around the world. The procedure is based on old Icelandic traditions, customs and experience.Most of Fisherman’s staff is raised in fishing villages in the Westfjords, where the history of fish production spans several hundred years. Experience, knowledge and handling of fish is therefore built into the society and culture of the company.
